The Lady Rhiannon: Vegan S'mores Brownies

Vegan S'mores Brownies

dry ingredients:
1 Cup whole wheat white unbleached flour (preferably organic)
1 Cup organic unbleached sugar
1 Cup cocoa powder
1 tsp baking powder
1 tsp salt

wet ingredients:
1 Cup almond or other plant-based milk (cashew would work great too!)
1 Cup unsweetened organic applesauce
1 tsp vanilla extract (or use vanilla flavored milk)

other ingredients:
1 Cup Dandies vegan marshmallows
1/2 Cup vegan chocolate chips

Mix dry ingredients thoroughly, then add wet ingredients. stir vigorously. Pour into pan of your choice. I use a rectangle 9 by 16 inch pan which I make non-stick use a little earth balance vegan butter.

Bake in pre-heated oven at 350 degrees for 35 minutes.

When the brownies are pretty much done, take them out and sprinkle marshmallows and chocolate chips on top and put back into oven for 2-3 minutes or until the marshmallows have expanded and lightly browned and the chips are barely melted.